A cookie recipe that’s perfect for year-round baking whether it be for the holidays or a weekly staple for lunchboxes and afternoon treats. And since this isn’t a recipe that you can use an objective measure to determine readiness (like a candy thermometer that reads 240°F, for example), it was hard to guarantee success. And the moment I added the oats to the mixture, I had a bunch of unappetizing, crumbly candy. Cool and … Yield 12 – 20 cookies. Does coconut oil make them taste coconut-y? I presume you add the butter to the sugar and milk. I do have a recipe for sugar free peanut butter.. The chocolate used is unsweetened chocolate, so it is much more likely to be dairy-free. So glad you enjoyed them (already!). Heat under medium heat, stirring constantly to combine and form a consistent … I've also used Godiva cocoa.) Yes, Melissa. I like it with smooth peanut butter, my mom likes it with crunchy peanut butter, my sister likes it without any peanut butter at all...you decide! No-Bake Oatmeal Peanut Butter Chocolate Chip Cookies Each bite of these soft, chewy, low-sugar sweets is packed with flavor and chocolaty decadence. Try it differently each time. https://recipeland.com/recipe/v/chocolate-no-bake-oatmeal-peanu-900 Just add about 1/4 cup (64 g) to the recipe when you add the chopped chocolate. The texture is so yummy because of the chewiness of the oats and peanut butter. Recipe by 5 Dinners 1 Hour | Easy dinner recipes for busy families. 1 Egg, large. 2 teaspoons vanilla extract. 128. Who can resist the classic flavors of Chocolate Oatmeal No Bake Cookies (without peanut butter)? Recipes for no bake oatmeal cookies made with butter, milk, sugar, cocoa powder and oats have been around forever. After making my peanut butter no bake cookies and classic no bake oatmeal cookies, I knew I had to share a delicious chocolate version too.It is about time I shared a chocolate no bake cookie recipe! Sometimes I wonder if I will ever tire of baking cookies. Store chocolate oatmeal no bake cookies in an air tight container at room temperature, for up to two weeks. The cookies did set up, but they were a bit softer at room temperature. You stop when it reaches the “softball stage,” which is approximately 240°F. I’ve been trying to look for it for years. These delicious cookies are a spinoff from my Oatmeal Cookies recipe I did a while back. No Bake Chocolate Peanut Butter Cookies Recipe . By Abbey Rodriguez • Published: Jun 20, 2017 • Modified: Apr 5, 2020 • 3 Comments • This post may contain affiliate links. Peanut Butter. The 8 basics ingredients you need to start this no-bake chocolate peanut butter oatmeal cookies are: Creamy peanut butter – you can also use a different nut butter in this recipe like almond butter, cashew butter, or sunflower seed butter for a nut-free option. You still need to include the chopped unsweetened chocolate. If they can make it with gluten, we can make it without. Don’t you think? 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